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検索キーワード:(件名: Food United States History)
該当件数:57件
A rich and fertile land : a history of food in America / Bruce Kraig
London : Reaktion Books , 2017. - (Foods and nations)
図書 <BB13160542>
The Routledge history of American foodways / edited by Michael D. Wise and Jennifer Jensen Wallach
New York : Routledge , 2016. - (The Routledge histories)
図書 <BB12974742>
Food co-ops in America : communities, consumption, and economic democracy / Anne Meis Knupfer
: cloth. - Ithaca : Cornell University Press , 2013
図書 <BB12610136>
Revolution at the table : the transformation of the American diet / Harvey A. Levenstein
New York : Oxford University Press , c1988
図書 <BB00059974>
Berkeley : University of California Press , c2003. - (California studies in food and culture ; 7)
図書 <BB10295423>
Visualizing taste : how business changed the look of what you eat / Ai Hisano
: hardcover. - Cambridge, Mass. : Harvard University Press , 2019. - (Harvard studies in business history ; 53)
図書 <BB13119611>
Sameness in diversity : food and globalization in modern America / Laresh Jayasanker ; foreword by Carol Helstosky
: pbk. - Oakland, Calif. : University of California Press , c2020. - (California studies in food and culture ; 72)
図書 <BB13150571>
Food and eating in America : a documentary reader / edited by James C. Giesen, Bryant Simon
: cloth,: pbk. - Malden, Mass. : Wiley Blackwell , 2018. - (Uncovering the past : documentary readers in American history / series editors, Steven Lawson and Nancy Hewitt)
図書 <BB13135829>
Eating in America : a history / Waverley Root & Richard de Rochemont
pbk.. - New York : Ecco Press , 1981, c1976
図書 <BB00475522>
Food on the page : cookbooks and American culture / Megan J. Elias
: hardcover. - Philadelphia : University of Pennsylvania Press , c2017
図書 <BB13020597>
Cornflake crusade / by Gerald Carson
[New York] : Arno Press , 1976. - (Getting and spending)
図書 <BB00171213>
Chop suey : a cultural history of Chinese food in the United States / Andrew Coe
: hbk. - New York : Oxford University Press , 2009
図書 <BB12665100>
A taste of power : food and American identities / Katharina Vester
: cloth. - Oakland, Calif. : University of California Press , c2015. - (California studies in food and culture ; 59)
図書 <BB12983355>
Hippie food : how back-to-the-landers, longhairs, and revolutionaries changed the way we eat / Jonathan Kauffman
1st ed. - New York : William Morrow , c2018
図書 <BB13046294>
The food of a younger land : a portrait of American food : before the national highway system, before chain restaurants, and before frozen food, when the nation's food was seasonal, regional, and traditional : from the lost WPA files / edited and illustrated by Mark Kurlansky
New York : Riverhead Books , 2010, c2009
図書 <BB12865371>
The American and his food / Richard Osborn Cummings
New York : Arno Press , 1970. - (The Rise of urban America)
図書 <BB00164126>
An archive of taste : race and eating in the early United States / Lauren F. Klein
: pb. - Minneapolis : University of Minnesota Press , c2020
図書 <BB13128479>
Cooking lessons : the politics of gender and food / edited by Sherrie A. Inness
: [hbk.],: pbk. - Lanham, Md. : Rowman & Littlefield Publishers , c2001
図書 <BB12957966>
From Canton Restaurant to Panda Express : a history of Chinese food in the United States / Haiming Liu
: pbk. - New Brunswick, N.J. : Rutgers University Press , c2015. - (Asian American studies today)
図書 <BB13006790>
Framing fat : competing constructions in contemporary culture / Samantha Kwan and Jennifer Graves
: pbk. - New Brunswick : Rutgers University Press , c2013
図書 <BB12673214>
Breadlines knee-deep in wheat : food assistance in the Great Depression / Janet Poppendieck
New Brunswick, N.J. : Rutgers University Press , c1986
図書 <BB10027712>
The pure food, drink, and drug crusaders, 1879-1914 / by Lorine Swainston Goodwin
Jefferson, N.C. : McFarland , 1999
図書 <BB00498610>
The changing politics of organic food in North America / Lisa F. Clark
: cased. - Cheltenham : Edward Elgar Pub. , c2015
図書 <BB13008721>
Kitchen literacy : how we lost knowledge of where food comes from and why we need to get it back / Ann Vileisis
Washington D.C. : Island Press/Shearwater Books , c2008
図書 <BB10360379>
Nature's perfect food : how milk became America's drink / E. Melanie DuPuis
: hbk,: pbk. - New York : New York University Press , c2002
図書 <BB12390813>
Movable markets : food wholesaling in the twentieth-century city / Helen Tangires
Baltimore : Johns Hopkins University Press , 2019. - (Hagley Library studies in business, technology, and politics / Richard R. John, series editor)
図書 <BB13119577>
American food habits in historical perspective / Elaine N. McIntosh
alk. paper,: pbk. - Westport, Conn. : Praeger , 1995
図書 <BB10295403>
Food and drink in American history : a "full course" encyclopedia / [edited by] Andrew F. Smith
hardcover : acid-free paper,ebook. - Santa Barbara, California : ABC-CLIO , [2013]
電子書籍 <OB00532500>
Chop suey, USA : the story of Chinese food in America / Yong Chen
: cloth. - New York : Columbia University Press , c2014
図書 <BB12920178>
Modern food, moral food : self-control, science, and the rise of modern American eating in the early twentieth century / Helen Zoe Veit
: cloth. - Chapel Hill : University of North Carolina Press , c2013
図書 <BB12861355>
Fast food : roadside restaurants in the automobile age / John A. Jakle and Keith A. Sculle
: [pbk.]. - Baltimore, Md : Johns Hopkins University Press , 1999. - (The road and American culture)
図書 <BB00469307>
Culinary ephemera : an illustrated history / William Woys Weaver
Berkeley : University of California Press , c2010. - (California studies in food and culture ; 30)
図書 <BB12206388>
Paradox of plenty : a social history of eating in modern America / Harvey Levenstein
: pbk. - New York ; Oxford : Oxford University Press , 1993
図書 <BB00230468>
Rev. ed. - Berkeley : University of California Press , 2003. - (California studies in food and culture ; 8)
図書 <BB12182895>
The poison squad : one chemist's single-minded crusade for food safety at the turn of the twentieth century / Deborah Blum
: pbk. - [New York] : Penguin , 2019, c2018. - (Penguin books ; . Science/history)
図書 <BB13103432>
Strategic uses of public policy : business and government in the progressive era / Donna J. Wood
Boston : Pitman , c1986. - (Pitman series in business and public policy)
図書 <BB10044493>
How the other half ate : a history of working-class meals at the turn of the century / Katherine Leonard Turner
: cloth,: pbk. - Berkeley : University of California Press , c2014. - (California studies in food and culture ; 48)
図書 <BB12862170>
Three squares : the invention of the American meal / Abigail Carroll
: hardcover. - New York : Basic Books , c2013
図書 <BB12861163>
On the farm front : the Women's Land Army in World War II / Stephanie A. Carpenter
DeKalb, Ill. : Northern Illinois University Press , c2003
図書 <BB10048538>
American tuna : the rise and fall of an improbable food / Andrew F. Smith
Berkeley : University of California Press , c2012. - (California studies in food and culture ; 37)
図書 <BB12981402>
Fruits of Eden : David Fairchild and America's plant hunters / Amanda Harris
Gainesville, Fla. : University Press of Florida , c2015
図書 <BB12916258>
Food is love : food advertising and gender roles in modern America / Katherine J. Parkin
: pbk. - Philadelphia : University of Pennsylvania Press , 2006
図書 <BB13142527>
Supersizing urban America : how inner cities got fast food with government help / Chin Jou
: cloth. - Chicago : University of Chicago Press , 2017
図書 <BB13020606>
Cultures of milk : the biology and meaning of dairy products in the United States and India / Andrea S. Wiley
Cambridge, Mass. : Harvard University Press , 2014
図書 <BB12860534>
Kitchen culture in America : popular representations of food, gender, and race / edited by Sherrie A. Inness
: cloth,: pbk. - Philadelphia : University of Pennsylvania Press , c2001
図書 <BB00498402>
Freedom farmers : agricultural resistance and the black freedom movement / Monica M. White
cloth : alk. paper,ebook. - Chapel Hill : University of North Carolina Press , [2018]
電子書籍 <OB00863992>
Whitebread Protestants : food and religion in American culture / Daniel Sack
: pbk. - New York : Palgrave , 2001
図書 <BB00551652>
A square meal : a culinary history of the Great Depression / Jane Ziegelman and Andrew Coe
New York : Harper , c2016
図書 <BB12980125>
Racial indigestion : eating bodies in the 19th century / Kyla Wazana Tompkins
: pb. - New York : New York University Press , c2012. - (America and the long 19th century / general editors, David Kazanjian, Elizabeth McHenry, and Priscilla Wald)
図書 <BB12589964>
Who was H.J. Heinz? / by Michael Burgan ; illustrated by Stephen Marchesi
pbk,hc. - New York : Penguin Workshop , [2019]
電子書籍 <OB00998713>