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検索キーワード:(書誌分類: 641.5952)
該当件数:16件
Harumi's Japanese home cooking / Harumi Kurihara
New York : Penguin Group , 2007
図書 <BB12958639>
Washoku : recipes from the Japanese home kitchen / Elizabeth Andoh ; photography by Leigh Beisch
Berkeley, Calif. : Ten Speed Press , c2005
図書 <BB12960718>
The book of sushi / Kinjirō Ōmae, Yuzuru Tachibana ; foreword by Jean-Pierre Rampal
: 1st mass market ed. - Tokyo ; New York : Kōdansha International , 1995
図書 <BB12960729>
Practical Japanese cooking : easy and elegant / Shizuo Tsuji, Koichiro Hata ; photographs by Yoshikatsu Saeki
: U.S.,: Japan. - Tokyo ; New York : Kodansha International , 1986
図書 <BB12960724>
Untangling my chopsticks : a culinary sojourn in Kyoto / Victoria Abbott Riccardi
: [pbk]. - New York : Broadway Books , c2003
図書 <BB00581728>
A feast for the eyes : the Japanese art of food arrangement / Yoshio Tsuchiya ; food arrangement, Masaru Yamamoto ; photography, Eiji Kori ; translation, Juliet Winters Carpenter
: ja. - Tokyo ; New York : Kodansha International , 1985
図書 <BB12958636>
The folk art of Japanese country cooking : a traditional diet for today's world / by Gaku Homma ; translated by Emily Busch
Berkeley, Calif. : North Atlantic Books. - Denver, Colo, : Domo Productions , c1991
図書 <BB12958643>
Japanese foodways, past and present / edited by Eric C. Rath and Stephanie Assmann
: cloth,: pbk. - Urbana : University of Illinois Press , c2010
図書 <BB12958646>
At the Japanese table / Richard Hosking
Hong Kong ; New York : Oxford University Press , 2000. - (Images of Asia)
図書 <BB12958658>
Recipes : the cooking of Japan
New York : Time-Life Books , c1969. - (Foods of the world)
図書 <BB12958660>
Kaiseki : the exquisite cuisine of Kyoto's Kikunoi restaurant / Yoshihiro Murata ; photographs by Masashi Kuma ; foreword by Ferran Adrià and Nobu Matsuhisa
Tokyo : Kodansha International , 2006
図書 <BB10319988>
The essence of Japanese cuisine : an essay on food and culture / Michael Ashkenazi and Jeanne Jacob
Philadelphia : University of Pennsylvania Press , 2000
図書 <BB10357235>
Izakaya : the Japanese pub cookbook / Mark Robinson ; photographs by Masashi Kuma
Tokyo : Kodansha International , 2008
図書 <BB12960727>
Stone soup : とってもかんたんマイレシピ / 渡辺節子編
東京 : 講談社インターナショナル , 1996.3
図書 <BB12960739>
Japanese cooking : a simple art / Shizuo Tsuji ; with the assistance of Mary Sutherland ; introduction by M.F.K. Fisher ; new foreword by Ruth Reichl ; new preface by Yoshiki Tsuji
: 新装版. - Tokyo : Kodansha International , 2006.12
図書 <BB10319991>
A taste of Japan : food fact and fable : what the people eat : customs and etiquette / Donald Richie
: Japan pbk. - 1st pbk. ed. - Tokyo : Kodansha International , 1992, c1985
図書 <BB12958641>