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RT Book, Whole SR Print DC OPAC T1 The book of tofu : protein source of the future— now! A1 Shurtleff, William, 1941- A1 Aoyagi, Akiko, 1950- YR 1979 FD 1979 VO v. 1 : pbk SP xlv, 433 p. K1 Tofu K1 Cookery (Tofu) ED condensed and revised [ed.] PB Ballentine Books PP New York SN 9780345351814 LA English (英語) CL LCC:TX558.B39 CL DC19:641.6/5655 NO Description vased on: 17th printing (1990) NO Includes bibliographical references and index NO 書誌ID=BB12958665; NCID=BA69018007; XISBN=0345351819; LK https://doors.doshisha.ac.jp/opac/opac_details/?lang=0&amode=11&bibid=BB12958665 DS 同志社大学OPAC OL 30