Meat technology
Material Type | Electronic Journal |
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Publisher | Belgrade : Institute of Meat Hygiene and Technology |
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Holding volume list
【各巻所蔵】
URL | Location | Volumes | Year/Date | Call No. | Barcode No. | Status | Comments | Collection | Designated Book | V-Shelf |
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URL | Online Resources |
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EJ1392072 |
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Bibliography ID | OJ00157547 |
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Frequency | semiannual |
Text Language | English |
Other titles | abbreviated title:Meat technol. (Belgr., Online) key title:Meat technology (Belgrade. Online) |
Notes about History of the Documents | Continues:Tehnologija mesa. ISSN:2406-1247. |
Notes | Current Publication Frequency:Two times a year Began with: Vol. 57, No. 1 (2016) License restrictions may limit access Description based on: Vol. 57, no. 1 (2016); title from journal homepage (publisher's website, viewed July 24, 2019) Latest issue consulted: Vol. 59, no. 2 (2018) Available in other form:Meat technology ISSN:2466-4812 |
Authors | Institut za higijenu i tehnologiju mesa |
Subjects | LCSH:Meat industry and trade -- Periodicals
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LCSH:Packing-houses -- Periodicals All Subject Search FREE:Meat industry and trade FREE:Packing-houses |
Media type | 機械可読データファイル |
ISSN | 25604295 |