International journal of food science & technology
Material Type | Electronic Journal |
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Publisher | [Oxford] : Blackwell Science Ltd |
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【各巻所蔵】
URL | Location | Volumes | Year/Date | Call No. | Barcode No. | Status | Comments | Collection | Designated Book | V-Shelf |
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EJ1568067 |
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Bibliography ID | OJ00028710 |
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Frequency | monthly |
Text Language | English |
Other titles | other title:International journal of food science and technology |
Notes | Current Publication Frequency:Monthly(2008-) Former Publication Frequency:Ten no. a year(2004-2007) Former Publication Frequency:Eight no. a year(2001-2003) Former Publication Frequency:Bimonthly(<1996>-2000) Print began with vol. 22, no. 1 (Feb. 1987) License restrictions may limit access Mode of access: World Wide Web Published for the Institute of Food Science & Technology Vol. 31, issue 1 (Feb. 1996); title from contents screen (Synergy, viewed Apr. 13, 2004) Vol. 58, issue 5 (May 2023) (Wiley Online Library, viewed May 10, 2023) Available in other form:International journal of food science & technology ISSN:0950-5423 |
Authors | Institute of Food Science and Technology (U.K.) |
Subjects | LCSH:Food industry and trade -- Periodicals
All Subject Search
FREE:Food industry and trade FREE:Science de l'alimentation FREE:Food Science & Technology |
Media type | 機械可読データファイル |
ISSN | 13652621 |
XISSN | 09505423 |