Improving regulatory delivery in food safety : mitigating old and new risks, and fostering recovery
| データ種別 | 電子書籍 |
|---|---|
| 出版者 | Paris : OECD |
| 出版年 | 2021 |
書誌詳細を非表示
| 書誌ID | OB01029059 |
|---|---|
| 本文言語 | 英語 |
| 一般注記 | Includes bibliographical references The "culture of food safety" as a model to make behaviour safer -- Executive summary -- Abbreviations and acronyms -- Food safety challenges, informal markets, and their role in the crisis -- Foreword -- Optimising food safety regulatory systems for economic recovery -- Introduction -- Implementing food safety regulation and third-party certification in crisis situation. License restrictions may limit access Summary: "This report describes how regulators around the world adapted to the confusion brought by the COVID-19 crisis to ensure the supply of food while maintaining food safety and security. It brings together examples of regulatory responses at regional, national and international levels. This report describes how regulators around the world adapted to the confusion brought by the COVID-19 crisis to ensure the supply of food while maintaining food safety and security. It brings together examples of regulatory responses at regional, national and international levels. The report also discusses how, despite all the challenges, the pandemic has helped uncover new regulatory tools and foster a culture of flexibility and agility in regulatory systems."--Page 4 of cover |
| 著者標目 | Organisation for Economic Co-operation and Development |
| 件 名 | LCSH:Food industry and trade -- Safety measures
全ての件名で検索
LCSH:Food -- Safety measures -- Government policy 全ての件名で検索 LCSH:Food supply- -- Government policy 全ての件名で検索 |
| 分 類 | LCC:TP373.5 |
| 巻冊次 | ISBN:9789264456051 RefWorks出力（各巻） ISBN:9789264730700 RefWorks出力（各巻） ISBN:9264730702 RefWorks出力（各巻） ISBN:9789264700635 RefWorks出力（各巻） ISBN:9264700633 RefWorks出力（各巻） ISBN:9789264554245 RefWorks出力（各巻） ISBN:9264554246 RefWorks出力（各巻） |
| 資料種別 | 機械可読データファイル |
目次・あらすじ
類似資料
この資料の利用統計
このページへのアクセス回数：1回
※2020年8月16日以降