A taste of power : food and American identities / Katharina Vester
(California studies in food and culture ; 59)
データ種別 | 図書 |
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出版者 | Oakland, Calif. : University of California Press |
出版年 | c2015 |
大きさ | xv, 262 p. : ill. ; 24 cm |
所蔵情報を非表示
配架場所 | 巻 次 | 請求記号 | 資料番号 | 状 態 | コメント | 予約 | 文庫区分 | 教員指定/教員執筆/多読 | 仮想書架 |
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グローバル地域文化学部(烏丸書庫) | : cloth | 383.853||V9379 | 167100668 |
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書誌詳細を非表示
書誌ID | BB12983355 |
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本文言語 | 英語 |
一般注記 | Includes bibliographical references and index Summary: "A Taste of Power is an investigation of the crucial role culinary texts and practices played in the making of cultural identities and social hierarchies since the founding of the United States. Nutritional advice and representations of food and eating, including cookbooks, literature, magazines, newspapers, still life paintings, television shows, films, and the internet, have helped throughout American history to circulate normative claims about citizenship, gender performance, sexuality, class privilege, race, and ethnicity, while promising an increase in cultural capital and social mobility to those who comply with the prescribed norms. The study examines culinary writing and practices as forces for the production of social order and, at the same time, as points of cultural resistance against hegemonic norms, especially in shaping dominant ideas of nationalism, gender, and sexuality, suggesting that eating right is a gateway to becoming an American, a good citizen, an ideal man, or a perfect mothe |
著者標目 | *Vester, Katharina |
件 名 | LCSH:Food -- Social aspects -- United States
全ての件名で検索
LCSH:Cooking, American -- History 全ての件名で検索 LCSH:Food habits -- United States -- History 全ての件名で検索 LCSH:Cookbooks -- Social aspects -- United States 全ての件名で検索 |
分 類 | LCC:GT2853.U5 DC23:394.1/20973 |
巻冊次 | : cloth ; ISBN:9780520284975 RefWorks出力(各巻) |
NCID | BB22607646 |
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